It’s time for a Vietnamese street food tour in Hanoi and Dong Xuan market DID NOT disappoint. Bun cha, fermented drunken rice to skewers, pho noodles, snails to fried pork balls – it had it all! We also went to Cha Ca La Vong (one of Hanoi’s oldest restaurants) to try their grilled fish vermicelli bowl – it was AMAZING! …
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